Serves 4
Ingredients:
- 4 slices of [white] bread
- 1 cup ground pork
- 1/2 cup broken prawns, chopped
- 2 eggs
The following gets grounded:
- 2 tbsp coriander root
- Garlic
- 2 tbsp pepper
- 1 tsp salt
- 2 tsp sugar
- 2 cup oil
Mix pork and prawns, with grounded coriander root, garlic, pepper mixture, salt, sugar and eggs. Allow to stand for a while.
Cut bread into 4 quarters and spread them with the prawns mixture.
Heat oil in a wok, fry the bread slices with the spread side downwards. When golden browm, remove from the wok and drain.