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Warm Grapefruit Tea


  • 2 cups ruby red grapefruit juice (squeezed from 2 grapefruits)
  • 2 to 4 tablespoons honey
  • 1 cinnamon stick
  • 1/2 teaspoon whole allspice berries


  • In a medium pot, combine juice, honey, cinnamon, allspice, and 1/2 cup water.
  • Bring to a boil over high heat; strain and discard solids.
  • Serve with a grapefruit segment or strip of zest.

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